South Carolina Code of Regulations
Chapter 61 - DEPARTMENT OF HEALTH AND ENVIRONMENTAL CONTROL
Subchapter 61-25 - Retail Food Establishments
Chapter 61-25.6 - PHYSICAL FACILITIES
Part 61-25.6-1 - MATERIALS FOR CONSTRUCTION, AND REPAIR
Section 61-25.6-101 - Indoor Areas
Universal Citation: SC Code Regs 61-25.6-101
Current through Register Vol. 48, No. 9, September 27, 2024
6-101.11 Surface Characteristics.
Materials for indoor floor, wall, and ceilings surfaces under conditions of normal use shall be:
(A) Smooth, durable, and easily cleanable for
areas where retail food establishment operations are conducted;
(B) Closely woven and easily cleanable carpet
for carpeted areas; and
(C)
Nonabsorbent for areas subject to moisture such as food preparation areas,
walk-in refrigerators, warewashing areas, toilet rooms, mobile food
establishment servicing areas, and areas subject to flushing or spray cleaning
methods.
Disclaimer: These regulations may not be the most recent version. South Carolina may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
This site is protected by reCAPTCHA and the Google
Privacy Policy and
Terms of Service apply.
