South Carolina Code of Regulations
Chapter 61 - DEPARTMENT OF HEALTH AND ENVIRONMENTAL CONTROL
Subchapter 61-25 - Retail Food Establishments
Chapter 61-25.5 - WATER, PLUMBING, AND WASTE
Part 61-25.5-1 - WATER
Section 61-25.5-104 - Distribution, Delivery, and Retention

Universal Citation: SC Code Regs 61-25.5-104

Current through Register Vol. 48, No. 9, September 27, 2024

5-104.11 System.

Water shall be received from the source through the use of:

(A) An approved public water main; Pf or

(B) One or more of the following that shall be constructed, maintained, and operated according to law: Pf
(1) Water pumps, pipes, hoses, connections, and other appurtenances; Pf

(2) Water transport vehicles; Pf or

(3) Water containers. Pf

5-104.12 Alternative Water Supply.

Water meeting the requirements specified under 5-101, 5-102, and 5-103 shall be made available for a mobile facility, for a temporary food establishment without a permanent water supply, and for a retail food establishment with a temporary interruption of its water supply through:

(A) A supply of containers of commercially bottled drinking water; Pf

(B) One or more closed portable water containers; Pf

(C) An enclosed vehicular water tank; Pf

(D) An on-premises water storage tank; Pf or

(E) Piping, tubing, or hoses connected to an adjacent approved source. Pf

Disclaimer: These regulations may not be the most recent version. South Carolina may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.