South Carolina Code of Regulations
Chapter 61 - DEPARTMENT OF HEALTH AND ENVIRONMENTAL CONTROL
Subchapter 61-13 - Standards for Licensing Habilitation Centers for Persons with Intellectual Disability or Persons with Related Conditions
Sec2 61-13.1600 - MEAL SERVICE
- Section 61-13.1600.1601 - General (II)
- Section 61-13.1600.1602 - Food and Food Storage (II)
- Section 61-13.1600.1603 - Food Equipment and Utensils (II)
- Section 61-13.1600.1604 - Meals and Services
- Section 61-13.1600.1605 - Meal Service Staff (II)
- Section 61-13.1600.1606 - Diets (II)
- Section 61-13.1600.1607 - Menus
- Section 61-13.1600.1608 - Ice and Drinking Water (II)
Disclaimer: These regulations may not be the most recent version. South Carolina may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
This site is protected by reCAPTCHA and the Google
Privacy Policy and
Terms of Service apply.