South Carolina Code of Regulations
Chapter 61 - DEPARTMENT OF HEALTH AND ENVIRONMENTAL CONTROL
Subchapter 61-125 - Consumer Electronic Equipment Collection and Recovery
Section 61-125.1300 - MEAL SERVICE
Subsection 61-125.1302 - Meals and Special Diets
Current through Register Vol. 48, No. 9, September 27, 2024
A. All facilities shall provide dietary services to meet the daily nutritional needs of the patients. (I)
B. A minimum of three (3) nutritionally-adequate meals in each twenty-four (24) hour period shall be provided for each patient unless otherwise directed by the patient's physician or other authorized healthcare provider. Not more than fourteen (14) hours shall elapse between the serving of the evening meal and breakfast the following day. (II)
C. Specific times for serving meals shall be established.
D. Suitable food and snacks shall be available and offered between meals at no additional cost to the patients. (II)
E. Special diets shall be prescribed, dated and signed by the physician. (I)