South Carolina Code of Regulations
Chapter 5 - DEPARTMENT OF AGRICULTURE
Article 6 - FOOD AND COSMETICS
Subarticle 4 - FOOD
Section 5-307 - Food: Labeling, Designation of Ingredients

Universal Citation: SC Code Regs 5-307
Current through Register Vol. 48, No. 3, March 22, 2024

The name of an ingredient (except a spice, flavoring, or coloring which is an ingredient of a food other than one sold as a spice, flavoring, or coloring), required by Section 39-25-110(i)(2) to be borne on the label of a food, shall be a specific name and not a collective name. But if an ingredient (which itself contains two or more ingredients) conforms to a definition and standard of identity prescribed by regulations under Section 39-25-90, such ingredient may be designated on the label of such food by the name specified on the definition and standard, supplement, in case such regulations require the naming of optional ingredients present in such ingredient, by a statement showing the optional ingredients which are present in such ingredient.

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