South Carolina Code of Regulations
Chapter 5 - DEPARTMENT OF AGRICULTURE
Article 1 - AGRICULTURAL COMMODITIES MARKETING ACT
Subarticle 3 - FRESH MARKET CUCUMBERS
C - BY-LAWS OF THE SOUTH CAROLINA CUCUMBER BOARD
Section 5-82 - Employees and Their Duties

Universal Citation: SC Code Regs 5-82

Current through Register Vol. 48, No. 9, September 27, 2024

1. The employees of the Board shall be a Manager, either a part-time or full-time, who shall also be the Assistant Secretary-Treasurer and such other employees or agents as the Board may designate.

2. The duties of the Manager shall be as follows:

(1) To employ, have general supervision of and discharge all other employees of the Board.

(2) Be responsible for the publication of all notices the Board is required to give.

(3) Assemble, compile, and analyze all information necessary in connection with the performance of the official duties of the Board.

(4) Prepare all resolutions setting forth action of the Board.

(5) Be responsible at all times for the proper administration of all policies and actions that the Board adopts and undertakes, and for the proper performance of all duties on behalf of the Board that the Marketing Order requires.

(6) Serve as liaison with the administrators of the Dealers and Handlers of Agricultural Products Law and other acts pertaining to the marketing of perishable agricultural products in South Carolina.

(7) Serve as liaison with the Fresh Products Regulatory Branch of C & MS, USDA.

Disclaimer: These regulations may not be the most recent version. South Carolina may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
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