Rhode Island Code of Regulations
Title 216 - Department of health
Chapter 50 - Environmental health
Subchapter 10 - Food Protection
Part 1 - Rhode Island Food Code
Section 216-RICR-50-10-1.6 - Physical Facilities

Universal Citation: 216 RI Code of Rules 50 10 1.6

Current through September 18, 2024

1.6.1 Prohibiting Animals

A. Live animals may not be allowed on the premises of a food establishment, except as follows:
1. Live animals may be allowed in the following situations if the contamination of food; clean equipment, utensils, and linens; and unwrapped single-service and single-use articles will not result:
a. Edible fish or decorative fish in aquariums, shellfish or crustacea on ice or under refrigeration, and shellfish and crustacea in display tank systems;

b. Patrol dogs accompanying police or security officers in offices and dining, sales, and storage areas, and sentry dogs running loose in outside fenced areas;

c. Service animals controlled by a disabled employee or person are permitted in areas that are not used for food preparation and that are usually open to customers, such as indoor and outdoor dining and sales areas, but only if a health or safety hazard will not result from the presence or activities of the service animal.

d. Pets in the common dining areas of institutional care facilities such as nursing homes, assisted living facilities, group homes, or residential care facilities at times other than during meals if:
(1) Effective partitioning and self-closing doors separate the common dining areas from food storage or food preparation areas,

(2) Condiments, equipment, and utensils are stored in enclosed cabinets or removed from the common dining areas when pets are present, and

(3) Dining areas including tables, countertops, and similar surfaces are effectively cleaned before the next meal service; and

e. In areas that are not used for food preparation, storage, sales, display, or dining, in which there are caged animals or animals that are similarly confined, such as in a variety store that sells pets or a tourist park that displays animals.

2. Live or dead fish bait may be stored if contamination of food; clean equipment, utensils, and linens; and unwrapped single-service and single-use articles will not result.

3. A food establishment with an outdoor dining area may allow a patron's dog to accompany the patron in the outdoor dining area during the hours designated by the owner of the restaurant.
a. All persons must comply with R.I. Gen. Laws § 21-27-12 and this Part.

b. This section shall not affect the right of an individual to use a service animal as provided by R.I. Gen. Laws.

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