Pennsylvania Code
Title 7 - AGRICULTURE
Part I - Bureau of Animal Health and Diagnostic Services
Chapter 1 - MEAT HYGIENE
Subchapter H - MARKING AND LABELING
LABELING REQUIREMENTS
Section 1.275 - Transportation of official inspection marks

Labels, wrappers and containers bearing any official marks, with or without the establishment number, may be transported from one official establishment to any other official establishment if the shipments are made with the prior authorization of the veterinary supervisor at point of origin who shall notify the veterinary supervisor at destination concerning the date of shipment, quantity and type of labeling material involved. No such material shall be used at the establishment to which it is shipped unless such use conforms with this chapter.