Pennsylvania Code
Title 7 - AGRICULTURE
Part I - Bureau of Animal Health and Diagnostic Services
Chapter 1 - MEAT HYGIENE
Subchapter H - MARKING AND LABELING
LABELING REQUIREMENTS
Section 1.264 - Abbreviations of marks of inspection
Universal Citation: 7 PA Code ยง 1.264
Current through Register Vol. 54, No. 44, November 2, 2024
The Department may approve and authorize the use of abbreviations of marks of inspeciton. Such abbreviations shall have the same force and effect as the respective marks for which they are authorized abbreviations.
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