Pennsylvania Code
Title 7 - AGRICULTURE
Part I - Bureau of Animal Health and Diagnostic Services
Chapter 1 - MEAT HYGIENE
Subchapter A - GENERAL PROVISIONS
INSPECTION PROCEDURES
Section 1.22 - Separation of official establishments

(a) Each official establishment shall be separate and distinct from any unofficial establishment, except a poultry products processing establishment operated under the act or under State inspection.

(b) The slaughter or other preparation of products of horses, mules or other equines shall be done in establishments separate from any establishment in which cattle, sheep, swine or goats are slaughtered or their products are prepared.

(c) Inspection shall not be inaugurated in any building any part of which is used as living quarters, unless the part for which inspection is requested is separated from such quarters by floors, walls and ceilings of solid concrete, brick, wood or similar material, and the floor, walls and ceilings are without openings that directly or indirectly communicate with any part of the building used as living quarters.