Oregon Administrative Rules
Chapter 845 - OREGON LIQUOR AND CANNABIS COMMISSION
Division 25 - RECREATIONAL MARIJUANA
Section 845-025-5830 - Batch Testing Requirements for Industrial Hemp and Hemp Items

(a) A certificate holder must separate each harvest lot of harvested industrial hemp harvested before July 1, 2022 into no larger than 30 pound batches.

(b) A certificate holder must separate each harvest lot of harvested industrial hemp harvested on or after July 1, 2022 into no larger than 50.0 pound batches.

(a) A processor or Commission-certified hemp handler must separate each harvest lot of usable hemp harvested before July 1, 2022 into no larger than 30 pound batches.

(b) A processor or Commission-certified hemp handler must separate each harvest lot of usable hemp harvested on or after July 1, 2022 into no larger than 50.0 pound batches.

(a) A process lot of an industrial hemp concentrate or extract is considered a batch.

(b) A batch of industrial hemp concentrate or extract must be produced using a standard operating procedure and result in one finished industrial hemp concentrate or extract that is uniform in texture and form.

(a) A processor or Commission-certified hemp handler must separate process lots into not larger than 35,000 unit of sale batches.

(b) A batch of a hemp cannabinoid product must be produced using a standard operating procedure and result in a finished hemp cannabinoid product that is uniform in potency, texture, and weight. A standard operating procedure may use different flavors or colors in a batch if the different flavors or colors:

(c) If a hemp cannabinoid product is or may be sold in different quantities in a unit of sale, then the process lot shall be sampled based on the smallest unit of sale for the purposes of sampling and testing. All proposed units of sales must meet the Commission's concentration limit rules found in OAR 845-025-2760.

(a) A process lot of a finished inhalable hemp cannabinoid product is considered a batch.

(b) A batch of a finished inhalable hemp cannabinoid product must be made form a standard operating procedure and result in one finished inhalable cannabinoid product that is uniform in flavor, texture, and form.

(a) A Commission-certified hemp grower must:

(b) A Commission-certified hemp handler must:

(c) A processor must assign every process lot a unique identification number and enter this information into CTS.

(a) Harvested industrial hemp and usable hemp must be sampled as described for marijuana or usable marijuana in OAR 333-007-0360.

(b) Industrial hemp concentrates, industrial hemp extracts, hemp cannabinoid products, and finished inhalable hemp cannabinoid products must be sampled as required in OAR 333-007-0360 for the equivalent marijuana item identified in OAR 845-025-5800.

(a) The essential oil or essence which contains the flavoring constituents derived from a spice, fruit, fruit juice, vegetable, vegetable juice, herb, root, leaf, or similar plant material.

(b) Any substance, the function of which is to impart flavor, which is not derived from a spice, fruit juice, vegetable, vegetable juice, herb, root, leaf, or similar plan material.

(c) Flavor does not include flavoring constituents derived from the cannabis plant.