Oregon Administrative Rules
Chapter 291 - DEPARTMENT OF CORRECTIONS
Division 159 - DOC PROCUREMENTS FOR INSTITUTIONS AND ADMINISTRATION
Section 291-159-0020 - Definitions

Universal Citation: OR Admin Rules 291-159-0020

Current through Register Vol. 63, No. 9, September 1, 2024

(1) Food Services Operations and Programs: All material, equipment, food products, personal property, used equipment, and Services required for the handling, preparation, delivery, serving, consumption, and storage of food products for DOC's adult in custody (AIC) population.

(2) Independent Contractor: A Person who provides Services to DOC in which DOC neither controls nor has the right to control the means or manner by which work is performed. DOC may control the results of the Services but will not control the means or manner of the Contractor's performance of the work.

(3) The Public Contracting Code and Attorney General's Model Rules contain general definitions applicable to capitalized terms in these Division 159 rules.

Statutory/Other Authority: ORS 179.040, 279A.050(6)(h) - (6)(i), 279A.065, 279A.070, 279A.075

Statutes/Other Implemented: 279A.065, 279A.070, 279A.075

Disclaimer: These regulations may not be the most recent version. Oregon may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.