Oklahoma Administrative Code
Title 800 - Department of Wildlife Conservation
Chapter 10 - Sport Fishing Rules
Subchapter 3 - Methods of Taking
Section 800:10-3-8 - Harvest tagging and reporting

Universal Citation: OK Admin Code 800:10-3-8

Current through Vol. 41, No. 13, March 15, 2024

(a) Harvest tagging of fish. All fish species subject to harvest tagging, when caught and held in possession must be plainly labeled (tagged) immediately with the angler's customer identification number (as issued by the Oklahoma Department of Wildlife Conservation), and/or until December 31, 2024 tags may be labeled with a name and address. Each person must keep their own tagged fish (or its parts) distinctly separate from other tagged fish (or their parts). Tagged fish and their parts must remain tagged until the individual in possession has reached their final destination.

(b) Harvest reporting of fish. All fish species subject to harvest reporting must be reported by the harvesting angler to the Department within 24 hours of harvest. Instructions for reporting harvest will be provided in the Oklahoma Fishing and Hunting Regulations and on the Department website.

Disclaimer: These regulations may not be the most recent version. Oklahoma may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
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