Current through Vol. 42, No. 1, September 16, 2024
(a)
Liability
in general. Every mixed beverage tax permit holder or any other person
transacting business subject to the gross receipts tax shall be liable for the
tax upon the gross receipts from such beverages (on the basis of the number of
drinks available for sale, preparation, or service from the total alcoholic
beverages received). Each permit holder or other person shall be liable for the
gross receipts tax upon any and all disposition by his or her agents or
employees or any other persons on the premises of the mixed beverage tax permit
holders or other person, except upon seizure or other disposition of the
alcoholic beverage by employees of the ABLE Commission, Tax Commission, or
other law enforcement agencies in the execution of their official duties.
[See: 37A O.S. § 5-105]
(b)
Audit procedures.
(1) Upon audit of the books and records of a
mixed beverage establishment for gross receipts tax, it shall be assumed that
spirits have been dispensed at the average rate of one and one-half fluid
ounce, except for drinks with recipes calling for more than one type of spirit
or for double portions of spirits, or upon reasonable evidence of a different
rate of use.
(2) Wines will be
presumed to have been dispensed at the average rate of six ounces (6 oz.) per
serving. The Tax Commission may use an average rate greater or less than those
set out in this rule upon reasonable evidence of a different rate of
use.
(3) An audit may be conducted
to determine if the correct amount of tax payable has been collected. The
taxpayer will be deemed in compliance if the audit reveals that the amount of
tax collected is:
(A) For spirits, within
eighty-four percent (84%) to one hundred sixteen percent (116%) of the amount
of tax payable.
(B) For wine,
within ninety percent (90%) to one hundred ten percent (110%) of the amount of
tax payable.
(C) For beer sold at
draft and not in original packages, within eighty-six percent (86%) to one
hundred fourteen percent (114%) of the amount of tax payable.
(D) For beer in original packages, within
ninety-five percent (95%) to one hundred five percent (105%) of the amount of
tax payable. [See : 37A O.S. § 5-135]
(4) Under circumstances where a taxpayer is
deemed to be in compliance as described in (b)(3) of this Section, the taxpayer
is still responsible for paying one hundred percent (100%) of the total gross
receipts tax levied in 37A O.S. § 5-105(A) which was collected and/or
reported but not remitted to the Tax Commission.
(5) In addition, a deduction not to exceed
ten percent (10%) except as provided in this paragraph may be allowed from the
gross receipts tax liability determined by an audit or other investigation of
the books and records of a mixed beverage tax permit holder, for alcoholic
beverages that are:
(A) consumed in food as
verified by the audit;
(B)
destroyed due to breakage for which the permit holder has retained the
container; or that portion thereof that has the unbroken seal; or for partial
bottles destroyed by breakage for which the permit holder has completed a
breakage affidavit listing the date of the occurrence, the brand and type of
liquor, the size bottle, the approximate amount left in the bottle by 1/10ths,
and the cause of the breakage. The affidavit shall be signed by the permit
holder and two witnesses;
(C)
stolen or destroyed by a disaster such as a fire or flood, provided that
reasonable evidence is provided to support a claim. Reasonable evidence might
include a copy of a police or sheriff's crime report; or an insurance claim
detailing the inventory destroyed by brand, size, and type of liquor;
(D) not consumed, and exist or existed, at
the close of a taxable period in question, provided that the amount and nature
of the unconsumed inventory has been verified by agents of the Tax Commission,
ABLE Commission, or verified by invoice to a mixed beverage permittee or
wholesaler approved to purchase the inventory by the ABLE Commission. Partially
filled bottles which are not included in a transferred inventory should be
verified by a Tax Commission or ABLE Commission agent or agents.
(6) Deductions in excess of ten
percent (10%) may be allowed for properly documented product losses or other
occurrences outlined in subparagraphs (A) through (D) of paragraph
(3).
(7) If an establishment was
selling alcoholic beverages prior to the starting date of the audit period
being used by the Commission in its audit, the establishment shall be required
to furnish the Commission with a beginning inventory of all liquor, wine, and
beer on hand if an ending inventory is offered for audit purposes. When the
permittee is unable or unwilling to furnish such an inventory, then no
beginning or ending inventories shall be considered for the audit period used
and the audit will be conducted solely on the taxpayer's purchases made during
the audit period.
Amended at 10 Ok Reg
3831, eff 7-12-93; Amended at 15 Ok Reg 2800, eff 6-25-98; Amended at 19 Ok Reg
1507, eff 5-25-02