North Dakota Administrative Code
Title 67 - Public Instruction, Superintendent of
Article 67-21 - School Food Programs
Chapter 67-21-10 - Fresh Fruit and Vegetable Program
Section 67-21-10-05 - Application
Current through Supplement No. 394, October, 2024
Local educational agencies must submit a fresh fruit and vegetable application that includes:
1. The total number of enrolled children;
2. The percentage of children certified as eligible for free and reduced-price meals;
3. A certification of support for participation of the fresh fruit and vegetable program signed by the school food service manager, the school principal, and the district superintendent; and
4. A program implementation plan, including efforts to integrate the fresh fruit and vegetable program with other efforts to promote childhood health and nutrition.
General Authority: NDCC 15.1-35-03, 28-32-02
Law Implemented: NDCC 15.1-35-01; 7 CFR 210.9; 42 USC 1769a
