North Dakota Administrative Code
Title 67 - Public Instruction, Superintendent of
Article 67-21 - School Food Programs
Chapter 67-21-05 - Summer Food Service Program
Section 67-21-05-08-02 - Health and safety

Current through Supplement No. 394, October, 2024

The local agency food service program shall adhere to state and local health and food safety requirements, as adopted by the North Dakota state department of health, overviews of which are available from the department of public instruction. A school food service employee who functions as a food preparation site manager shall complete training in food safety and sanitation as defined by the superintendent of public instruction.

General Authority: NDCC 15.1-35-03, 15.1-35-08, 28-32-02

Law Implemented: NDCC 15.1-35-01; 7 CFR 225.14

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