North Carolina Administrative Code
Title 21 - OCCUPATIONAL LICENSING BOARDS AND COMMISSIONS
Chapter 17 - DIETETICS, NUTRITION
Section .0100 - LICENSURE
Section 17 .0101 - DEFINITIONS, ACRONYMS, AND INITIALISMS
Universal Citation: 21 NC Admin Code 17 .0101
Current through Register Vol. 38, No. 18, March 15, 2024
(a) As used in this Chapter, the following terms shall mean:
(1) "Act" means Dietetics/Nutrition Practice
Act in G.S. 90, Article 25.
(2)
"Applicant" means any person who has applied to the Board for a license to
lawfully do any of the acts listed under
G.S.
90-365(a).
(3) "Application" means a written request
directed to and received by the Board, on forms supplied by the Board, for a
license to lawfully do any of the acts listed under
G.S.
90-365(a), together with all
information, documents, and other materials necessary to demonstrate that the
applicant has met the requirements for licensure as specified in the
Act.
(4) "Degree" means a degree
received from a college or university that was regionally accredited at the
time the degree was conferred, or a validated foreign equivalent.
(5) "Dietitian/nutritionist" or
"nutritionist" means one engaged in dietetics or nutrition practice.
(6) "Health care practitioner" includes any
individual who is licensed under G.S. 90 and whose licensed scope of practice
includes dietetics or nutrition.
(7) "Nutrition assessment" means:
(A) the evaluation of the nutrition needs of
individuals and groups by licensed dietitians/nutritionists and licensed
nutritionists based upon biochemical, anthropometric, nutrigenomic, physical,
and food and diet history data to determine nutritional needs and order
therapeutic diets, including enteral and parenteral nutrition; and
(B) the ordering of laboratory tests related
to the practice of nutrition and dietetics.
(8) "Nutrition counseling" means the advice
and assistance provided by licensed dietitians/nutritionists and licensed
nutritionists to individuals or groups on nutrition intake by integrating
information from the nutrition assessment with information on food and other
sources of nutrient and meal preparation consistent with therapeutic needs and
cultural background, which shall include ethnicity, race, language, religious
and spiritual beliefs, education, and socioeconomic status.
(b) As used in this Chapter, the following acronyms and initialisms shall mean:
(1) "ACBN" means the American Clinical Board
of Nutrition, whose Diplomate of the American Clinical Board of Nutrition
credential is accredited by the National Commission for Certifying
Agencies.
(2) "ACEND" means the
Accreditation Council for Education in Nutrition and Dietetics.
(3) "AND" means the Academy of Nutrition and
Dietetics.
(4) "BCNS" means the
Board for Certification of Nutrition Specialists, whose Certified Nutrition
Specialist credential is accredited by the National Commission for Certifying
Agencies.
(5) "CDR" means the
Commission on Dietetic Registration, whose Registered Dietitian Nutritionist
credential is accredited by the National Commission for Certifying
Agencies.
(6) "LDN" means licensed
dietitian/nutritionist.
(7) "LN"
means licensed nutritionist.
(8)
"PLDN" means provisionally licensed dietitian/nutritionist.
(9) "PLN" means provisionally licensed
nutritionist.
Authority
G.S.
90-352;
90-356;
Temporary
Adoption Eff. March 19, 1992 for a period of 180 days to expire on September
13, 1992;
Eff. June 1, 1992;
Recodified from
21 NCAC
17 .0001 Eff. February 1, 1995;
Amended Eff. December 1, 2011; April 1, 2010; July 18, 2002; March 1,
1996;
Readopted Eff. December 1,
2019.
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