North Carolina Administrative Code
Title 10A - HEALTH AND HUMAN SERVICES
Chapter 43 - PERSONAL HEALTH
Subchapter D - WIC/NUTRITION
Section .0500 - WIC PROGRAM FOOD PACKAGE
Section 43D .0501 - SUPPLEMENTAL FOODS
Current through Register Vol. 39, No. 6, September 16, 2024
(a) The foods that may be provided to WIC program participants are specified in 7 C.F.R. 246.10, which is incorporated by reference including any subsequent amendments and editions. This material is available for inspection at the Department of Health and Human Services, Division of Public Health, 5601 Six Forks Road, Raleigh, North Carolina 27609 and may be obtained from Nutrition Services at no cost.
(b) The following exclusions from the food package have been adopted by the North Carolina WIC Program:
(c) The State agency may exclude foods other than those described in Paragraph (b) of this Rule if it determines such foods to be inappropriate for provision as supplemental foods through the WIC Program as a result of their cost, nutritional composition, packaging, statewide availability, participant redemption data, or promotion in a manner which is contrary to the purpose of the program as contained in 7 C.F.R. 246.1.
Authority
G.S.
130A-361;
7 C.F.R.
246.10;
42 U.S.C. 1786;
Eff.
July 1, 1981;
Amended Eff. October 1, 1993; October 1, 1990; July
1, 1989; October 1, 1988;
Temporary Amendment Eff. July 1,
2002;
Amended Eff. October 1, 2009; August 1, 2004;
Pursuant to
G.S.
150B-21.3A, rule is necessary without
substantive public interest Eff. December 23, 2017;
Amended Eff.
March 1, 2020.
