North Carolina Administrative Code
Title 10A - HEALTH AND HUMAN SERVICES
Chapter 28 - MENTAL HEALTH, STATE OPERATED FACILITIES AND SERVICES
Subchapter C - DIGNITY AND RESPECT
Section .0100 - SAFE ENVIRONMENT
Section 28C .0105 - MEALS
Current through Register Vol. 39, No. 6, September 16, 2024
(a) Each client in a state facility shall receive a balanced and nutritionally adequate daily diet.
(b) Dietary services of the state facility shall adequately meet the individual dietary needs of the client and meet the preferences of the client to the extent possible.
(c) The dietary service and dietary service personnel shall meet local and state codes.
(d) The state facility dietary service shall serve at least three meals per day on a schedule which approximates a generally accepted morning, noon and evening meal.
(e) Meals shall be served attractively.
(f) Appropriate therapeutic feeding techniques shall be used if the client is unable to feed himself or herself.
Authority
G.S.
122C-51;
131E-67;
143B-147;
Eff.
October 1, 1984;
Amended Eff. April 1, 1990; July 1,
1989;
Pursuant to
G.S.
150B-21.3A, rule is necessary without
substantive public interest Eff. March 6,
2018.