North Carolina Administrative Code
Title 02 - AGRICULTURE AND CONSUMER SERVICES
Chapter 52 - VETERINARY
- Subchapter A - RULES AND REGULATIONS ADOPTED BY REFERENCE
- Subchapter B - ANIMAL DISEASE
- Subchapter C - CONTROL OF LIVESTOCK DISEASES: MISCELLANEOUS PROVISIONS
- Subchapter D - MEAT AND POULTRY INSPECTION
- Subchapter E - MARKETING OF LIVESTOCK
- Subchapter F - PEN RAISED QUAIL
- Subchapter G - BIOLOGICS
- Subchapter H - GARBAGE FED SWINE
- Subchapter I - RENDERING PLANTS
- Subchapter J - ANIMAL WELFARE SECTION
- Subchapter K - ANIMAL EXHIBITIONS
- Subchapter L - FARMED CERVIDS
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