Current through Register Vol. 46, No. 39, September 25, 2024
(a) Odor Control Standards.
(1) A licensee shall use acceptable odor
mitigation technology in all consumption facilities, exception areas, nursery
areas, propagation areas, or canopy areas that are indoors or in mixed light;
processing facilities; or storage areas to mitigate odors to minimize impacts
off-site. Acceptable odor mitigation technology includes, activated carbon
filtration, vapor-phase systems, or other mitigation technology approved by the
Office. The Office shall be authorized to identify additional odor mitigation
technology.
(b)
Horticultural Lighting Equipment Standards.
(1) A nursery, tier 1 cultivator, tier 2
cultivator, cooperative, or microbusiness licensee shall use horticultural
lighting equipment with a PPE of at least 1.7 µmol/J measured at the
lamp. A nursery, tier 1 cultivator, tier 2 cultivator, cooperative, or
microbusiness licensee shall meet applicable horticultural lighting equipment
standards prior to the second license renewal.
(2) A tier 3 cultivator, tier 4 cultivator,
tier 5 cultivator, ROD, or ROND licensee shall use horticultural lighting
equipment with a PPE of at least 2.2 µmol/J measured at the lamp. A tier
3 cultivator, tier 4 cultivator, tier 5 cultivator, ROD, or ROND licensee shall
meet applicable lighting standards prior to the first license
renewal.
(c) Heating,
Ventilation, and Air Conditioning (HVAC) and Dehumidification Standards.
(1) HVAC Standards. A nursery, cultivator,
cooperative, microbusiness, ROD, or ROND licensee authorized to cultivate
indoors, cultivate in mixed light, operate a nursery area indoors, or operate a
nursery area in mixed light shall, unless the licensee has a written plan for
managing refrigerant leaks and disposal that has been approved by the Office,
use HVAC and refrigeration equipment which uses a refrigerant with a
twenty-year global warming potential of 10 or less.
(2) Dehumidification Standards. A nursery,
cultivator, cooperative, microbusiness, ROD, or ROND licensee shall only use
dehumidification equipment, including in drying areas, that is one of the
following:
(i) stand-alone dehumidifiers that
have a minimum integrated energy factor of 1.77 L/kWh for product case volumes
of 8.0 cubic feet or less, and a minimum integrated energy factor of 2.41 L/kWh
for product case volumes greater than 8.0 cubic feet;
(ii) an integrated HVAC system with on-site
heat recovery designed to fulfill at least 75% of the annual energy for
dehumidification reheat;
(iii) a
chilled water system with on-site heat recovery designed to fulfill at least
75% of the annual energy for dehumidification reheat; or
(iv) a solid or liquid desiccant
dehumidification system for system designs that require dewpoint of 50°F or
less.
(3) A nursery,
tier 1 cultivator, tier 2 cultivator, cooperative, or microbusiness licensee
shall meet applicable HVAC and dehumidification standards prior to the second
license renewal.
(4) A tier 3
cultivator, tier 4 cultivator, tier 5 cultivator, ROD, or ROND licensee shall
meet applicable HVAC and dehumidification standards prior to the first license
renewal.
(d) Energy
Standards.
(1) A nursery, cultivator,
cooperative, microbusiness, ROD, or ROND licensee authorized to cultivate
indoors, cultivate in mixed light, operate a nursery area indoors, or operate a
nursery area in mixed light shall install and use at least one interval meter
sufficient to capture and track the energy usage in all areas where licensed
activities are conducted.
(2) A
tier 3 cultivator, tier 4 cultivator, tier 5 cultivator, cooperative, ROD, or
ROND licensees authorized to cultivate indoors shall use technologies for the
primary source of energy that do not involve on-site combustion of fossil
fuels. It is acceptable for such licensee's emergency back-up system to be
technology that involves the on-site combustion of fossil fuels. Acceptable
alternatives to fossil fuel-based systems include, but are not limited to,
ground-source (geothermal) systems or air-source heat pump systems. A tier 3
cultivator, tier 4 cultivator, tier 5 cultivator, cooperative, ROD, or ROND
shall meet this requirement prior to the first license renewal.
(e) Water Standards. A nursery,
cultivator, cooperative, microbusiness, ROD, or ROND licensee authorized to
cultivate shall only utilize water for cultivation or in a nursery area, except
for water that is used for drip irrigation and subsurface irrigation, that has
levels of total coliform present consistent with 10 NYCRR Subpart 5-1 as tested
by an environmental laboratory certified by the New York State Department of
Health.
(f) Indoor Air Quality
Standards. A retail dispensary or microbusiness licensee authorized to operate
a consumption facility or an on-site consumption licensee authorized to operate
an exception area, shall, unless the indoor area's ventilation system has been
approved by the Office to provide sufficient ventilation based on the
facility's maximum capacity, during times of smoking and vaping, utilize air
quality monitor(s) or particle counter(s) or similar technology sufficiently
capable of accurately measuring the real-time number of fine particles in all
indoor areas of the premises in which individuals may smoke or vape cannabis
products.
(1) Unless approved otherwise by the
Office, air quality monitors or particle counters or other similar technology
sufficiently capable of accurately measuring the real-time number of fine
particles shall be:
(i) capable of measuring
concentrations of fine particles up to at least 2,000 micrograms per cubic
meter (or µg/m3) within ten percent
accuracy;
(ii) used according to
the manufacturer's specifications to create a number of measurements that will
accurately determine the average daily concentration of fine particles, based
on the size of the indoor area(s) and the strength of the monitors or counters;
and
(iii) meet any other
requirements as determined by the Office; and
(2) In all indoor areas of the consumption
facility or exception area in which individuals may smoke or vape, a licensee
shall utilize, alone or in combination, physical barriers, ventilation systems,
technology, or other methods sufficient to:
(i) prevent the transfer of visible smoke or
vapor between the area of the consumption facility or exception area and the
indoor area of the same building, indoor area of neighboring buildings, and any
outdoor area of nearby businesses-such as restaurant patios-which are available
to patrons of such nearby business at the same time that smoking or vaping is
occurring at the consumption facility or exception area, provided that such
neighboring areas do not also comprise a consumption facility or exception
area;
(ii) reduce the presence of
fine particles in all indoor areas of the consumption facility or exception
area such that, beginning on the sixty-first day after the consumption facility
or exception area began operating, the average twenty-four (24) hour
concentration of fine particles per cubic meter of air in all indoor areas in
which individuals may smoke or vape is less than 500 for at least 90% of the
days the consumption facility or exception area operates within a given
calendar month, unless the indoor area's ventilation system has been approved
by the Office to provide sufficient ventilation based on the maximum capacity
of the consumption facility or exception area or the licensee has been
otherwise approved in writing by both the Board and the municipality in which
the consumption facility or exception area is located to allow greater
concentrations of fine particles; and
(iii) measure the concentration of fine
particles within all indoor areas of the consumption facility or exception area
in which individuals may smoke or vape through one of the following methods:
(a) using technology that automatically
calculates the average concentration of fine particles per cubic meter of air
measured over a twenty-four (24) hour period;
(b) using technology that measures the
concentration of fine particles per cubic meter of air for specific period of
time and calculating a twenty-four (24) hour average by measuring the
concentration of fine particles per cubic meter of air for a period of no less
than five minutes at least once per hour during each of the consumption
facility or exception area's hours of operation. A licensee using this method
may calculate the twenty-four (24) hour average using reasonable data regarding
the typical concentration of fine particles per cubic meter of air when the
limited retail consumption facility is not open to consumers and would not be
required to measure the concentration of fine particles during each hour the
consumption facility is closed to consumers; or
(c) any other method approved by the Office;
and
(3) The
Office shall have the authority to require a licensee to update, alter, or
amend the specific technology used to monitor indoor air quality, or their
placement, at any time if it has reason to believe the air quality is being
inaccurately measured.
(g) The Office shall have the authority to
issue industry advisories pursuant to subdivision 12 of section
11 of the Cannabis
Law, pertaining to the energy and environment standards. Such advisories shall
be adhered to by the licensee.