New York Codes, Rules and Regulations
Title 9 - EXECUTIVE DEPARTMENT
Subtitle AA - STATE COMMISSION OF CORRECTION
Chapter III - Minimum Standards and Regulations for Management of Specialized Secure Juvenile Detention Facilities for Older Youth
Part 7309 - FOOD SERVICES
Section 7309.2 - Food service sanitation

Current through Register Vol. 46, No. 12, March 20, 2024

All food service areas including, but not limited to, kitchens, dining areas and food storage areas shall be maintained in a sanitary condition in accordance with the provisions of section 7350.5 of this Title and the State Sanitary Code as contained in Part 14 of Title 10 NYCRR.

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