New York Codes, Rules and Regulations
Title 8 - EDUCATION DEPARTMENT
Chapter II - Regulations of the Commissioner
Subchapter I - Scholarships and Grants
Part 151 - Apportionment for Prekindergarten Programs
Subpart 151-2 - Experimental Prekindergarten Programs
Section 151-2.9 - Health and nutrition
Current through Register Vol. 46, No. 12, March 20, 2024
(a) The prekindergarten program shall ensure the health and safety of the children participating in the program.
(b) The program shall be equipped with a first aid kit and kept stocked for emergency treatment. First aid supplies must be kept in a clean container and in an area not accessible to children.
(c) A prekindergarten program shall have a written plan on file as prescribed by the commissioner which shall describe the medical and health policies and procedures which shall be explained to all staff and parents.
(d) A prekindergarten program shall provide at least one meal which will meet the nutritional needs of children and be provided in an environment prescribed by the commissioner.
(e) A prekindergarten program shall provide an environment which allows meals to be served regularly in the classroom, provides sufficient time for eating and ensures language communication between adults and children.
(f) Adults shall be seated with the children during mealtime.
(g) Menus shall be reviewed for nutritional content, variety and quantity by a person qualified in nutrition.
(h) Menus shall be dated, distributed to parents, and posted in a place accessible to the parents and the department.
(i) The children shall be encouraged to eat the food served, but shall not be subjected to coercion or forced feeding.
