New York Codes, Rules and Regulations
Title 18 - DEPARTMENT OF SOCIAL SERVICES
Chapter II - Regulations of the Department of Social Services
Subchapter C - Social Services
Article 3 - Child-care Agencies
Part 442 - Institutions
Section 442.13 - Food storage
Universal Citation: 18 NY Comp Codes Rules and Regs ยง 442.13
Current through Register Vol. 46, No. 39, September 25, 2024
(a) Storerooms and pantries.
Storerooms and pantries shall be dry, well lighted and ventilated. All proper measures shall be taken to keep them free from vermin and rodents.
(b) Refrigeration of perishable foods.
In the refrigeration of all perishable foods, the temperature shall be at or below 45 degrees Fahrenheit.
(c) Freezers.
Freezers and frozen food compartments shall be maintained at minus 10 to 0 degrees Fahrenheit.
(d) Thermometers.
Thermometers shall be attached to all refrigerated areas in the warmest zones.
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