New York Codes, Rules and Regulations
Title 10 - DEPARTMENT OF HEALTH
Chapter I - State Sanitary Code
Part 14 - Food Service Establishments
Subpart 14-5 - Vending Of Food And Beverages
Transportation
Section 14-5.53 - Utensils, single-service items, food-contact equipment protection

Current through Register Vol. 46, No. 39, September 25, 2024

Utensils, single-service items and food-contact equipment are to be protected during transit.

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