New York Codes, Rules and Regulations
Title 10 - DEPARTMENT OF HEALTH
Chapter I - State Sanitary Code
Part 14 - Food Service Establishments
Subpart 14-5 - Vending Of Food And Beverages
Transportation
Section 14-5.50 - Food protection
Universal Citation: 10 NY Comp Codes Rules and Regs ยง 14-5.50
Current through Register Vol. 46, No. 39, September 25, 2024
During transportation, food is to meet the requirements of this Subpart relating to food protection temperatures, handling and storage. Food, utensils, equipment and tableware are to be protected from contamination.
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