New York Codes, Rules and Regulations
Title 10 - DEPARTMENT OF HEALTH
Chapter I - State Sanitary Code
Part 14 - Food Service Establishments
Subpart 14-5 - Vending Of Food And Beverages
Toxic Materials
Section 14-5.60 - Poisonous and toxic materials; restrictions; labeling
Universal Citation: 10 NY Comp Codes Rules and Regs ยง 14-5.60
Current through Register Vol. 46, No. 39, September 25, 2024
(a) Poisonous and toxic materials required to maintain sanitary conditions, which includes pest control and sanitization, used in vending machine operations are restricted to those prominently labeled and lawfully permitted under State and Federal regulations.
(b) Bactericides, cleaning compounds or other materials used on food-contact surfaces are not to leave toxic residues on such surfaces.
Disclaimer: These regulations may not be the most recent version. New York may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
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