New York Codes, Rules and Regulations
Title 10 - DEPARTMENT OF HEALTH
Chapter I - State Sanitary Code
Part 14 - Food Service Establishments
Subpart 14-4 - Mobile Food Service Establishments And Pushcarts
Application and Purpose
Section 14-4.10 - Purpose
Universal Citation: 10 NY Comp Codes Rules and Regs ยง 14-4.10
Current through Register Vol. 46, No. 39, September 25, 2024
The purpose of this code is to protect the public health. Owners and operators of mobile food service establishments and pushcarts are to operate in such a way as to avoid health hazards by limiting operations and the kinds of food to those which can be safely prepared, stored and served with the equipment available.
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