New York Codes, Rules and Regulations
Title 10 - DEPARTMENT OF HEALTH
Chapter I - State Sanitary Code
Part 14 - Food Service Establishments
Subpart 14-2 - Temporary Food Service Establishments
Section 14-2.7 - Definition of sanitization
Universal Citation: 10 NY Comp Codes Rules and Regs ยง 14-2.7
Current through Register Vol. 46, No. 39, September 25, 2024
Sanitization means effective bactericidal treatment by heat or chemical means, acceptable to the permit-issuing official, which destroys pathogens on surfaces treated.
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