New York Codes, Rules and Regulations
Title 10 - DEPARTMENT OF HEALTH
Chapter I - State Sanitary Code
Part 14 - Food Service Establishments
Subpart 14-2 - Temporary Food Service Establishments
Section 14-2.15 - Transportation
Universal Citation: 10 NY Comp Codes Rules and Regs ยง 14-2.15
Current through Register Vol. 46, No. 39, September 25, 2024
During transportation, food is to be protected from contamination, including maintenance of hot or cold temperature requirements.
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