New York Codes, Rules and Regulations
Title 1 - DEPARTMENT OF AGRICULTURE AND MARKETS
Chapter VI - Food Control
Subchapter G - Inspection of Meat, Meat Products and Poultry (Article 5-B Agriculture and Markets Law)
Article 1 - Meat and Meat Products
Part 316 - Marking Products And Their Containers
Section 316.7 - Marking devices not to be false or misleading; style and size of lettering; approval required

Current through Register Vol. 46, No. 39, September 25, 2024

No brand or other marking device shall be false or misleading. The letters and figures thereon shall be of such style and type as will make a clear and legible impression. All markings to be applied to products in an official establishment shall be approved prior to use by the commissioner as provided for in section 317.3 of this Article, except that official markings prescribed by the Federal meat grading regulations (7 CFR 53.19) need not be submitted to the commissioner for approval when such markings are applied to products in accordance with the requirements of such regulations.

Disclaimer: These regulations may not be the most recent version. New York may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.