New York Codes, Rules and Regulations
Title 1 - DEPARTMENT OF AGRICULTURE AND MARKETS
Chapter VI - Food Control
Subchapter G - Inspection of Meat, Meat Products and Poultry (Article 5-B Agriculture and Markets Law)
Article 1 - Meat and Meat Products
- Part 301 - Definitions
- Part 302 - Repealed
- Part 303 - Repealed
- Part 304 - Repealed
- Part 305 - Repealed
- Part 306 - Repealed
- Part 307 - Repealed
- Part 308 - Repealed
- Part 309 - Repealed
- Part 310 - Repealed
- Part 311 - Repealed
- Part 312 - Repealed
- Part 314 - Repealed
- Part 315 - Repealed
- Part 316 - Marking Products And Their Containers
- Part 317 - Labeling, Marking Devices And Containers
- Part 318 - Entry Into Official Establishments; Reinspection And Preparation Of Products
- Part 319 - Definitions And Standards Of Identity Or Composition
- Part 320 - Records And Reports
- Part 323 - Repealed
- Part 325 - Transportation
- Part 328 - Repealed
- Part 330 - Repealed
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