New York Codes, Rules and Regulations
Title 1 - DEPARTMENT OF AGRICULTURE AND MARKETS
Chapter VI - Food Control
Subchapter E - Retail Food Stores (Article 19 Agriculture and Markets Law)
Part 271 - Retail Food Store Sanitation Regulations
Subpart 271-9 - Compliance and Enforcement
Section 271-9.2 - Modifications and waivers

Universal Citation: 1 NY Comp Codes Rules and Regs § 271-9.2

Current through Register Vol. 46, No. 39, September 25, 2024

The department may grant a variance by modifying or waiving the requirements of this Part if in the opinion of the department a health hazard or nuisance will not result from the variance. If a variance is granted, the department shall retain the information specified under section 271-9.3 of this Subpart in its records for the food establishment.

Disclaimer: These regulations may not be the most recent version. New York may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.