New York Codes, Rules and Regulations
Title 1 - DEPARTMENT OF AGRICULTURE AND MARKETS
Chapter VI - Food Control
Subchapter E - Retail Food Stores (Article 19 Agriculture and Markets Law)
Part 271 - Retail Food Store Sanitation Regulations
Subpart 271-7 - Construction and Maintenance of Physical Facilities
Section 271-7.2 - Floor carpeting

Current through Register Vol. 46, No. 39, September 25, 2024

Carpeting, if used as a floor covering, shall be of closely woven construction, properly installed, easily cleanable and maintained in good repair. Carpeting shall not be used in food preparation and warewashing areas, in food storage areas or in toilet room areas where urinals or fixtures are located.

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