New York Codes, Rules and Regulations
Title 1 - DEPARTMENT OF AGRICULTURE AND MARKETS
Chapter VI - Food Control
Subchapter E - Retail Food Stores (Article 19 Agriculture and Markets Law)
Part 271 - Retail Food Store Sanitation Regulations
Subpart 271-7 - Construction and Maintenance of Physical Facilities
- Section 271-7.1 - Floor construction
- Section 271-7.2 - Floor carpeting
- Section 271-7.3 - Prohibited floor covering
- Section 271-7.4 - Mats and duckboards
- Section 271-7.5 - Utility line installation in floors
- Section 271-7.6 - Maintenance of walls and ceilings
- Section 271-7.7 - Construction of walls and ceilings
- Section 271-7.8 - Exposed construction
- Section 271-7.9 - Utility line installation in walls and ceilings
- Section 271-7.10 - Attachments to walls and ceilings
- Section 271-7.11 - Walls and ceiling covering material installation
- Section 271-7.12 - Cleaning physical facilities-general
- Section 271-7.13 - Cleaning service sinks
- Section 271-7.14 - Lighting-general
- Section 271-7.15 - Protective shielding from lighting
- Section 271-7.16 - Ventilation-general
- Section 271-7.17 - Dressing rooms and areas
- Section 271-7.18 - Locker areas
- Section 271-7.19 - Poisonous or toxic materials
- Section 271-7.20 - Labeling of poisonous or toxic materials
- Section 271-7.21 - Storage of poisonous toxic materials
- Section 271-7.22 - Use of poisonous or toxic materials
- Section 271-7.23 - Storage and display of materials for retail sale
- Section 271-7.24 - First-aid supplies and personal medications
- Section 271-7.25 - Premises-general
- Section 271-7.26 - Living areas
- Section 271-7.27 - Laundry facilities
- Section 271-7.28 - Storage of linens and work clothes
- Section 271-7.29 - Cleaning equipment and storage
- Section 271-7.30 - Animals
Disclaimer: These regulations may not be the most recent version. New York may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
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