New York Codes, Rules and Regulations
Title 1 - DEPARTMENT OF AGRICULTURE AND MARKETS
Chapter VI - Food Control
Subchapter C - Food and Food Products (article 17 Agriculture and Markets Law)
Part 261 - Human Foods; Current Good Manufacturing Practice
Section 261.11 - Exclusions
Universal Citation: 1 NY Comp Codes Rules and Regs ยง 261.11
Current through Register Vol. 46, No. 12, March 20, 2024
(a) The following establishments, businesses and operations are excluded from coverage under this Part:
(1) Establishments engaged solely in
the harvesting, storage, or distribution of one or more raw agricultural
commodities which are ordinarily cleaned, prepared, treated or otherwise
processed before being marketed to the consuming public.
(2) Those businesses operating subject to
Federal or State meat and poultry inspection laws and/or the rules and
regulations promulgated thereunder.
(3) Those establishments now or in the future
to be covered by specific rules and regulations promulgated pursuant to the
Agriculture and Markets Law of the State of New York, including but not limited
to the following Parts of this Title: Parts 16, 32, 36, 240, 256, 258, 270 and
275.
(b) The commissioner, however, will promulgate and adopt special or specific rules and regulations when he believes it necessary to cover or control the operations excluded by the provisions of subdivision (a) of this section.
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