New York Codes, Rules and Regulations
Title 1 - DEPARTMENT OF AGRICULTURE AND MARKETS
Chapter VI - Food Control
Subchapter C - Food and Food Products (article 17 Agriculture and Markets Law)
Part 256 - Food Salvagers
Section 256.4 - Records

Current through Register Vol. 46, No. 12, March 20, 2024

A record or receipt of damaged merchandise, merchandise found to be unfit and salvaged merchandise shall be kept by salvagers and shall be kept open for inspection by the commissioner during business hours. These records shall be kept on the premises of the salvager for a period of one year following the completion of transactions involving a lot of merchandise.

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