New York Codes, Rules and Regulations
Title 1 - DEPARTMENT OF AGRICULTURE AND MARKETS
Chapter III - Plant Industry
Subchapter A - Inspection and Sale of Seeds (Article 9, Agriculture and Markets Law)
Part 96 - General Seed Certification Standards
- Section 96.1 - Definition of terms
- Section 96.2 - Eligibility requirements for certification of crop varieties
- Section 96.3 - Classes and sources of certified seed
- Section 96.4 - Limitations of generations for certified seed
- Section 96.5 - Production of all classes of certified seed
- Section 96.6 - Processors and processing of all classes of certified seed
- Section 96.7 - Labeling of all classes of certified seed
- Section 96.8 - Requirements for training seed producers
- Section 96.9 - Handling of crop prior to inspection
- Section 96.10 - Establishing the source of seed
- Section 96.11 - Qualifications for inspectors
- Section 96.12 - Management and condition of field
- Section 96.13 - Bulk certification
- Section 96.14 - Seed failing to meet regular certification standards in respect to mechanical purity and/or germination
- Section 96.15 - Complying with federal and state seed laws
- Section 96.16 - Carry-over seed
- Section 96.17 - Rejection of certification
- Section 96.18 - Phyto-inspected seed
- Section 96.19 - Advisory committee
- Section 96.20 to 96.21 - Repealed
Current through Register Vol. 46, No. 39, September 25, 2024
Statutory authority: Agriculture and Markets Law, §§141, 142
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