New York Codes, Rules and Regulations
Title 1 - DEPARTMENT OF AGRICULTURE AND MARKETS
Chapter II - Animal Industry
Subchapter A - Diseases of Domestic Animals; Garbage Feeding
Part 63 - Health Requirements Governing Importation Of Swine
Section 63.5 - Importation of feeder swine

Current through Register Vol. 46, No. 12, March 20, 2024

Feeder swine to be eligible for importation into New York State must meet the following requirements:

(a) Be accompanied by an approved health certificate and be individually identified.

(b) For pseudorabies:

(1) originate from a pseudorabies class IV or free state; or

(2) originate from a pseudorabies qualified negative herd; or

(3) originate from a pseudorabies monitored herd; or

(4) be individually tested and found negative for pseudorabies within 30 days prior to shipment.

Such swine shall be held separate and apart from all breeding swine. Proof of slaughter shall be provided by the owner upon request.

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