New York Codes, Rules and Regulations
Title 1 - DEPARTMENT OF AGRICULTURE AND MARKETS
Chapter II - Animal Industry
Subchapter A - Diseases of Domestic Animals; Garbage Feeding
Part 63 - Health Requirements Governing Importation Of Swine
Section 63.4 - Importation of breeding swine and swine for exhibition

Universal Citation: 1 NY Comp Codes Rules and Regs § 63.4

Current through Register Vol. 46, No. 12, March 20, 2024

Breeding swine and swine for exhibition to be eligible for importation into New York State must meet the following requirements:

(a) Be accompanied by an approved health certificate and be individually identified.

(b) For brucellosis:

(1) originate from a brucellosis validated free state; or

(2) originate from a validated brucellosis free herd; or

(3) be individually tested negative for brucellosis using an USDA-approved test conducted wintin 30 days prior to movement.

(1) originate from a pseudorabies qualified negative herd; or

(2) originate and be shipped directly from a pseudorabies class IV or free state; or

(3) pass a negative official pseudorabies serologic test within 30 days prior to interstate shipment. Such swine shall be held separate and apart, under quarantine, from all other swine and be retested and found negative 30-60 days after import.

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