Current through Register Vol. 35, No. 18, September 24, 2024
A. All pathways in the AG career cluster
should align to business and industry certifications where available and
appropriate. Student abilities common to pathways in the AG career cluster are
the ability to:
(1) analyze how issues,
trends, technologies and public policies impact systems;
(2) evaluate the nature and scope of the
cluster and the role agriculture, food and natural resources (AFNR) play in
society and the economy;
(3)
examine and summarize importance of health, safety and environmental management
systems in AFNR organizations;
(4)
demonstrate stewardship of natural resources in AFNR activities;
(5) describe career opportunities and means
to achieve those opportunities in each of the pathways; and
(6) analyze the interaction among ANFR
systems in the production, processing and management of food, fiber and fuel
and sustainable use of natural resources.
B. Agribusiness systems career pathway
(AG-BIZ). Students will:
(1) apply management
planning principles in AFNR business enterprises;
(2) use record keeping to accomplish AFNR
business objectives, manage budgets and comply with laws and
regulations;
(3) manage cash
budgets, credit budgets and credit for an AFNR business using generally
accepted accounting principles;
(4)
develop a business plan for an AFNR enterprise or business unit; and
(5) use sales and marketing principles common
to agribusiness systems to accomplish AFNR business objectives.
C. Animal systems career pathway
(AG-ANI). Students will:
(1) analyze historic
and current trends impacting the animal systems industry;
(2) use best practice protocols for husbandry
and welfare based upon animal behaviors;
(3) design and provide proper animal
nutrition given desired outcomes for performance, development, reproduction and
economic production;
(4) apply
principles of animal reproduction given desired outcomes for performance,
development or economic production;
(5) evaluate environmental factors affecting
animal performance and implement procedures for enhancing performance and
animal health;
(6) classify,
evaluate and select animals based on anatomical and physiological
characteristics; and
(7) apply
principles of effective animal health care.
D. Environmental service systems career
pathway (AG-ENV). Students will:
(1) use
analytic procedures and instruments to manage environmental systems
activities;
(2) evaluate the impact
of public policies and regulations on environmental services facility
operations;
(3) develop proposed
solutions to environmental issues, problems and applications using scientific
principles of meteorology, soil science, hydrology, microbiology, chemistry and
ecology;
(4) demonstrate the
operation of environmental service systems (e.g., pollution control, water
treatment, wastewater treatment, solid waste management and energy
conservation); and
(5) use tools,
equipment, machinery and technology common to tasks in environmental system
services.
E. Food
products and processing systems career pathway (AG-FD). Students will:
(1) develop and implement procedures to
ensure safety, sanitation and quality in food product and processing
facilities;
(2) apply principles of
nutrition, biology, microbiology, chemistry and human behavior to development
of food products;
(3) select and
process food products for storage, distribution and consumption; and
(4) explain the scope of the food industry
and the historical and current developments of food products and
processing.
F. Natural
resources systems career pathway (AG-NR). Students will:
(1) plan and conduct natural resource
management activities that apply logical, reasoned and scientifically based
solutions to natural resource issues and goals;
(2) analyze interrelationships between
natural resources and humans needed to manage natural resource
systems;
(3) develop plans to
ensure responsible and sustainable production and processing of natural
resources; and
(4) demonstrate
responsible management procedures and techniques to protect or maintain natural
resources.
G. Plant
systems career pathway (AG-PL). Students will:
(1) develop and implement a crop management
plan for a given production goal that accounts for environmental
factors;
(2) apply the principles
of classification, plant anatomy and plant physiology to plant production and
management;
(3) propagate, culture
and harvest plants and plant products based on current industry standards;
and
(4) apply principles of design
in plant systems to enhance an environment (e.g., floral, forest, landscape and
farm).
H. Power,
structural and technical systems career pathway (AG-PST). Students will:
(1) apply physical science principles and
engineering applications related to mechanical equipment, structures and
biological systems to solve problems and improve performance in AFNR power,
structural and technical systems;
(2) operate and maintain mechanical equipment
related to AFNR power, structural and technical systems;
(3) service and repair mechanical equipment
and power systems used in AFNR power, structural and technical
systems;
(4) plan, build and
maintain AFNR structures; and
(5)
use control, monitoring, geospatial and other technologies in AFNR power,
structural and technical systems.