New Mexico Administrative Code
Title 21 - AGRICULTURE AND RANCHING
Chapter 35 - LIVESTOCK MARKETING
- Part 1 - GENERAL PROVISIONS [RESERVED]
- Part 2 - SHEEP AND GOAT ASSESSMENT
- Part 3 - HUMANE HANDLING OF LIVESTOCK BY LIVESTOCK MARKETS AND FACILITIES
- Part 4 - LIVESTOCK MARKETS AND FACILITIES
- Part 5 - CATTLE AND SHEEP REST STATIONS
- Part 6 - ANIMAL ENTERPRISE PROTECTION
- Part 7 - NM BEEF COUNCIL STATE ASSESSMENT COLLECTION PROCEDURES
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