New Jersey Administrative Code
Title 8 - HEALTH
Chapter 43B - STANDARDS FOR LICENSURE OF ADULT FAMILY CARE CAREGIVERS AND SPONSOR AGENCIES
Subchapter 11 - PHYSICAL ENVIRONMENT AND HOUSEKEEPING SERVICES
Section 8:43B-11.4 - Kitchen
Universal Citation: NJ Admin Code 8:43B-11.4
Current through Register Vol. 56, No. 6, March 18, 2024
(a) The kitchen shall be equipped with a refrigerator and stove and shall be clean and adequately maintained.
(b) Storage areas for food shall be clean and adequate in size. Food shall be safely stored and prepared.
(c) Garbage and trash shall be kept in receptacles and shall be disposed of promptly.
(d) There shall be a Class B dry chemical fire extinguisher within easy reach for grease fires.
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