New Jersey Administrative Code
Title 2 - AGRICULTURE
Chapter 9 - AVIAN INFLUENZA
Subchapter 5 - PRODUCTION/SUPPLIER FLOCKS
Section 2:9-5.2 - Production/supplier flock sanitation and biosecurity
Universal Citation: NJ Admin Code 2:9-5.2
Current through Register Vol. 56, No. 18, September 16, 2024
(a) Production and supplier flock facilities, conveyances, and other equipment shall be clean and sanitary at all times.
(b) A biosecurity protocol shall be developed by the producer/supplier, approved by NJDA pursuant to 2:9-2.2(b)7 and shall be in place for all production/supplier premises.
(c) Flock test records, including all poultry inspection certificates and certificates of veterinary inspection, as well as records of bird transfers, poultry invoices, and biosecurity records, must be maintained at the flock premises for 12 months and shall be presented upon demand to an authorized agent of the New Jersey Department of Agriculture.
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