New Jersey Administrative Code
Title 2 - AGRICULTURE
Chapter 55 - SCHOOL MILK PURCHASE REGULATIONS
Subchapter 1 - DEFINITIONS
Section 2:55-1.1 - Definitions

Universal Citation: NJ Admin Code 2:55-1.1
Current through Register Vol. 56, No. 18, September 16, 2024

The following words and terms, as used in this chapter, shall have the following meanings, unless the context clearly indicates otherwise.

"Agreement" means the agreement required by 18A:18A-6.

"Association of producers" means an association engaged in the business of selling or distributing fresh milk, qualified to do business in the State of New Jersey and whose membership includes at least one New Jersey producer.

"Board" means board of education of any school district in the State of New Jersey.

"Department" means the New Jersey Department of Agriculture.

"Fresh milk" means the natural product of a dairy animal or animals produced by New Jersey producers or associations of producers and includes fluid milk and cream, whole milk, skim milk, low fat milk, fortified whole or skim milk, buttermilk, flavored milk, any milk drink, cream and mixtures of milk and cream, all of which products are considered in the trade as "fluid milk."

"New Jersey producers" means any person engaged in the business of producing milk in New Jersey.

"Person" means any individual, corporation, business, partnership, association, cooperative, limited liability company, or other legal entity.

"School milk" means all milk sold to boards which is intended for direct consumption and shall include fluid milk and cream, whole milk, skim milk, low fat milk, fortified whole or skim milk, buttermilk, flavored milk, any milk drink, cream and mixtures of milk and cream, all of which products are considered in the trade as "fluid milk."

"Secretary" means Secretary of Agriculture of the State of New Jersey or his or her designee.

"Vendor" means any person who sells or offers to sell school milk to any board as defined in this section including, but not limited to, any person required to be licensed pursuant to 4:12-2 or 4:12A-28.

"Year" means the school year during which school milk is offered to be sold or sold to a "board" as defined in this section.

Disclaimer: These regulations may not be the most recent version. New Jersey may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.