New Jersey Administrative Code
Title 2 - AGRICULTURE
Chapter 3 - LIVESTOCK AND POULTRY IMPORTATION
Subchapter 3 - SWINE IMPORTATION
Section 2:3-3.3 - Brucellosis testing
Universal Citation: NJ Admin Code 2:3-3.3
Current through Register Vol. 56, No. 18, September 16, 2024
(a) All imported swine shall be negative to an official brucellosis test within 30 days prior to entry.
(b) Swine that originate from a validated brucellosis-free state or a validated brucellosis-free herd are exempt from brucellosis testing. For a validated brucellosis-free herd, the Certificate of Veterinary inspection must include the validated brucellosis-free herd number of the herd of origin and the date on which the herd of origin was last tested for brucellosis.
Disclaimer: These regulations may not be the most recent version. New Jersey may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
This site is protected by reCAPTCHA and the Google
Privacy Policy and
Terms of Service apply.