New Jersey Administrative Code
Title 2 - AGRICULTURE
Chapter 2 - DISEASE CONTROL PROGRAM
Subchapter 4 - SWINE DISEASE CONTROL
Section 2:2-4.34 - Disinfecting following sale of swine
Universal Citation: NJ Admin Code 2:2-4.34
Current through Register Vol. 56, No. 18, September 16, 2024
Following the sale of swine, the pens, runways and the sales ring shall be cleaned and disinfected with an approved disinfectant.
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