New Jersey Administrative Code
Title 2 - AGRICULTURE
Chapter 16 - CERTIFICATION
Subchapter 2 - SEED AND SOD, GENERAL CERTIFICATION STANDARDS
Section 2:16-2.7 - Eligibility requirements for certification of crop varieties
Current through Register Vol. 56, No. 18, September 16, 2024
(a) All varieties that are approved by the Department are eligible for certification.
(b) All varieties that are certified by any other agency which is a member of, or recognized by, the Association of Official Seed Certifying Agencies may be considered for certification at the request of a grower.
(c) For varieties not approved by other certifying agencies, the breeder or sponsoring institution or organization shall describe and document in the application for certification submitted to the Department those characteristics of the variety which give it distinctness and merit by supplying the following information.
(d) The information required in (c) above shall be submitted to the Department for consideration. Upon the approval of the Department, the variety shall be accepted for certification.
(e) At the time a variety is accepted for certification, a sample of seed of the generation or generations requested by the Department shall be submitted by the sponsor. These samples shall be retained to provide appropriate control samples against which all future releases of stock seed will be tested to establish varietal characteristics.