New Jersey Administrative Code
Title 13 - LAW AND PUBLIC SAFETY
Chapter 69D - GAMING OPERATION ACCOUNTING CONTROLS AND STANDARDS
Subchapter 1 - GENERAL PROVISIONS
Section 13:69D-1.32 - Count rooms; physical characteristics; count protocols
Current through Register Vol. 56, No. 18, September 16, 2024
(a) A casino licensee shall have one or more rooms to be known as a "count room" in an area approved by the Division specifically designated, designed, and used for counting the contents of table drop boxes, slot cash storage boxes, slot drop buckets, and slot drop boxes. If a casino licensee counts the contents of slot drop buckets and slot drop boxes in a different room from the room where the table drop boxes and slot cash storage boxes are counted, "soft count room," it shall be known as the "hard count room." The count room may be utilized to count non-gaming revenue provided the casino licensee complies with all requirements of this section and the count occurs separately from the count of gaming revenue.
(b) Each casino licensee shall include in its internal controls a description of all equipment and software used in the counting and recording process and all other systems used for purposes related to the counting of gross revenue.
(c) A casino licensee shall design and construct each count room to provide maximum security with, at a minimum, the following security measures:
(d) In addition to the requirements of (c) above, a count room used to count slot drop boxes and buckets shall have:
(e) The soft count room shall have:
(f) The count room doors shall be secured at all times except when opened for the following authorized purposes:
(g) A casino licensee shall file a workflow diagram with the Division that shall indicate, at a minimum, the location of all equipment in a count room, all equipment used in the counting process and the flow of all currency, coupons, promotional gaming chips, gaming vouchers, and paperwork from the start of the count to the conclusion of the count.
(h) The count team may simultaneously count the contents of the table drop boxes and the slot cash storage boxes provided that the contents of the table drop boxes remain segregated from the contents of the slot cash storage boxes throughout the count and acceptance by the main bank cashier or cage supervisor.
(i) Except during an emergency, with the exception of the count team and agents of the Division, prior to anyone entering or leaving a count room during the soft count process, all contents that have been removed from either a drop bucket, drop box or slot cash storage box shall be counted at least once and secured. Any trolleys that contain uncounted drop boxes or slot cash storage boxes shall be secured.
(j) The opening, counting, and recording of the contents of table drop boxes, slot cash storage boxes, slot drop buckets, and slot drop boxes shall be performed in the presence of a casino key employee who shall be referred to in this section as a count room supervisor. The count shall be performed by at least three employees ("count team"), which shall include the count room supervisor. The counting and recording process shall be discontinued where the minimum number of count room personnel is not present or are not capable of performing their responsibilities.
(k) All persons present in the count room during the counting process, except agents of the Division, shall:
(l) Access to the count room during the counting process shall be limited to the count team, other persons authorized by the Division, or agents of the Division. No count room employee shall, during the soft count process, enter a storage area for table drop boxes or slot cash storage boxes adjacent to the count room to perform any function not directly related to the counting process.
(m) No person shall remove his or hands from or return them to a position on or above the count table, banking table or counting equipment unless the backs and palms of his or her hands are first held straight out and displayed to other members of the count team and surveillance cameras. In addition, whenever any person enters or leaves the count room during the counting process, any employee remaining in the count room shall be required to step away from the count table, banking table and counting equipment until the person has entered or left the count room.
(n) Immediately prior to the commencement of the count, doors to the count room shall be securely locked and remain locked at all times, except when opened for an authorized purpose in (f) above. A count team member shall notify surveillance that the count is about to begin, after which surveillance shall make a continuous video and, if applicable, audio recording, with the time and date inserted thereon, of the entire counting process. A count room member shall also notify surveillance whenever a count room door will be opened during the count.
(o) Once all currency, gaming vouchers, coupons, promotional gaming chips, coin, and/or slot tokens have been counted and the final count totals have been obtained, no employee shall be permitted to leave the count room, except in an emergency, until the recount and acceptance of the drop is completed by a cage cashier or cashier supervisor.
(p) The count room supervisor shall prepare a record of the names and credential or license numbers of each employee who was present in the count room during any part of the count process. Such record shall be forwarded to the accounting department at the conclusion of the count.
(q) The counting equipment shall contain clear doors to allow currency and other items to be visible during the electronic counting process. In the absence of clear doors, compensating surveillance coverage on the counting equipment shall ensure that the currency and other items cannot be tampered with during the electronic counting process.