New Jersey Administrative Code
Title 13 - LAW AND PUBLIC SAFETY
Chapter 2 - DIVISION OF ALCOHOLIC BEVERAGE CONTROL
Subchapter 34 - RESTRICTED BREWERY
Section 13:2-34.1 - Application for restricted brewery license
Universal Citation: NJ Admin Code 13:2-34.1
Current through Register Vol. 56, No. 18, September 16, 2024
(a) All applicants for a restricted brewery license shall comply with the application, advertising and hearing provisions of this chapter. The application shall be accompanied by a description of the intended activities to be conducted under the authority of this license. The statement shall include the following information:
1. The amount of malt alcoholic beverage intended
for brewing per year;
2. The site of
restricted brewery license activities (must be immediately adjacent to retail
license restaurant premises);
3. The
name and license number of restaurant and seating capacity;
4. The license number of any other restricted
brewery license which is issued to the plenary retail consumption
licensee;
5. The manner in which the
malt alcoholic beverage product will be sold by the open container, for immediate
consumption on the restaurant premises, or as package goods for off premises
consumption; and
6. A sketch of the
proposed area of the licensed premises specifically setting forth the area in which
the malt alcoholic beverage product will be sold.
(b) All applicants for a restricted brewery license shall provide this Division with the following documents:
1. Proof of posting of a tax bond with the New
Jersey Division of Taxation;
2. Proof of
registration as a brewer with the Federal Alcohol and Tobacco Tax and Trade Bureau
(TTB) (must be registered prior to issuance of license);
3. Compliance with all State, county and/or local
requirements associated with manufacturing and waste water discharge;
4. Proof of notice to local issuing authority
regarding intention to operate restricted brewery; and
5. Certification from local issuing authority that
applicant has present ownership of an active plenary retail consumption license
operated in conjunction with a restaurant.
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